We host an annual Spring Harvest party, where the latest greatest teas will be presented, my trip and all its macabre particulars are shared, and over the years, customers connect to the tea artisans like old friends.
This year it will be on May 23rd:
http://www.teance.com/Classes_Events_Teance_s/60.htm
Today: got a superb sample of Lu Shan, a very good batch harvested right around Qing Ming. The buds are so small they are like moss and the ultra velvety texture is sweet and savory at the same time. If I don’t drink it all myself before I’m back, I’ll share with everyone at the Harvest Party.
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